Korean Spicy Noodles: Shin Ramyun

Korean Spicy Noodles Shin Ramyun offers a bold, spicy flavor with chewy noodles, packed with veggies and seasoning for a satisfying meal.
Spicy Flavor: Korean Spicy Noodles, Shin Ramyun are known for their bold and spicy taste.  The taste is often enhanced with ingredients like gochujang or gochugaru.
Bold and fiery flavor: The primary characteristic of these noodles is their intense hotness.
This spiciness is achieved through the use of gochujang, a fermented chili paste.
Other pungent ingredients also contribute to the spiciness.
Chewy texture: The noodles are typically made from wheat flour.
The noodles are known for their chewy texture.
This provides a satisfying contrast to the zesty sauce.

Korean Spicy Noodles: Shin Ramyun

Versatile ingredient: This spaghetti can be used in various dishes. These dishes range from simple ramen to stir-fries and rice bowls.
Convenience: These are instant noodles.
This makes them fast and simple to prepare.
Just add hot water and let it sit for a few minutes.

Features

• Spicy Flavor: Bold and fiery, enhanced with gochujang and other pungent ingredients
• Chewy Texture: Wheat flour noodles offer satisfying chewiness
• Versatile: Ideal for ramen, stir-fries, and rice bowls
• Convenient: Instant and easy to prepare with just hot water

Best Korean Spicy Noodles Shin Ramyun for Authentic Flavor

Specifications

• Brand: Nongshim
• Serving Size: 120g/5Pkgs
• Allergens: N/A
• Food Aisle: Pantry
• Type: Food Additive
• Product: Pasta & Noodles
• Food Specifications: Korean Noodle
• Calories per Serving: 535kcal/pack
• Expiration Date: At least 3months or more
• Country/Region of Manufacture: Korea, Republic of

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